Telf. reservas
964 41 22 65

Menu


TO SHARE


  • Grilled Prawns

  • Squids in one’s ink

  • Fried squids

  • Fried Red mullet

  • Salt cod croquettes

  • Fried whiting

  • Romaine Calamaries

  • Octopus Chef’s Style

  • Sautéed Wedge shells

  • Prawns soufflé

  • Cantabrian anchovies to tender garlic

  • Prawns with garlic

  • Grilled red Shrimp (Palamos)

  • Prawns area

  • Octopus the Galician Style

  • Iberian Ham (Guijuelo)





  • Implementado y diseñado por @SilmarWeb